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Gram staining- Principle, Procedure and Result

on February 17, 2023

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100 mg
2% sodium deoxycholate
3% hydrogen peroxide
3% potassium hydroxide
Acid fast bacilli staining
Air sample
Albert’s staining technique
Amphitrichous
Anaerobic culture

Anthony van Leeuwenhoek
Antimicrobial susceptibility testing
Applications and Limitations
Aristotle
Bacitracin
Bacitracin and SXT Susceptibility Tests- Principle
Bacteremia
bacteria present in the drinking water sample
beta hemolytic
Bile Esculin Test – Purpose
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Bromthymol blue
CAMP test
catalase enzyme present in most cytochrome
Catalase Test Principle
Cefepime
Cefotaxime
Cefoxitin Disk Diffusion Test
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Citrate Utilization test- Aim
Clinical importance of AmpC detection
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Colistin MIC
CONVENTIONAL BLOOD CULTURE
Corynebacterium diphtheriae
Cryptococcus neoformans in CSF
Cryptosporidium parvum
Crystal Violet
detection of acquired AmpC in Enterobacteriaceae
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Development of new antimicrobial agents
Discovery of Microbiology
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Ehrlich’s Reagent
ENDOCARDITIS
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Enumerate the number of bacteria
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Escherichia coli- Culture characterization
Extended-spectrum β-Lactamase
Fermentation techniques
Flagella Stain- Principle
Food preservation techniques and Probiotics
Food Quality control procedure
four types of flagellar bacteria
Furazolidone Disk Test- Principle
Furazolidone disks
germ theory of disease
Gram Negative Bacteria
Gram Positive bacteria
Gram staining
Gram’s Iodine
Gram’s stain
Group A Streptococcus
Group B Streptococcus
Group D Streptococci and Enteroccocci
Haemophilus species
Hair. fungal elements
hemoprotein
hydrolyze urea to form ammonia and carbon dioxide
hyphae and potassium hydroxide
India ink preparation for Cryptococcus neoformans. Nigrosin stain
Indole Test- Principle
Intrinsic resistance
John Needham
Kirby- Bauer method
Koch postulate
KOH Wet Mount Preparation
Kovac’s Reagent
Lactex agglutination
Lazzaro Spallanzani
Limitation of Methyl Red test
Lophotrichous and Peritrichous
Louis Pasteur
Lowenstein–Jensen slant.
MacConkey broth
Mannitol Salt Agar for the isolation of Staphylococcus aureus
McCredie’s Table
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mecA gene
mecA producing Staphylococcus aureus
Mechanisms of bacterial drug resistance
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metachromatic granules Throat swab
Methicillin Resistant Staphylococcus aureus. Cefoxitin
Methyl Red (MR) Test- Principle
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Nail
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non–group D viridans streptococci identification
Novobiocin-Susceptibility Test- Principle
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Optochin Susceptibility Test
OT
OT surface sampling
Oxidative-Fermentative Test (Hugh and Leifson)- Principle
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PBP2A Penicillin binding protein 2A
Phenotypic Detection
Potassium Hydroxide
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resistance genes vanA
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septicemia
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The CAMP Test - Scope
The Current Trends and Developments in Microbiology Research
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The impact of microbial communities on human health and disease
The Role of Microbiology in Food safety and Production
Trypticase soy broth
Understanding the biology of microorganisms
Urease Test for Mycobacteria – Principle
Urease Test- Principle
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Uses and Results Interpretation
vanB
vanC
Vancomycin-resistant enterococcus (VRE) – Overview
Virulence factor
Virulence Factors
Waxman
X (hemin) and V (NAD)
X and V Factor Test for Haemophilus- Principle
Yeast
Ziehl Neelsen staining
β-hemolytic streptococci

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